Menu

The Return of a Classic Salad and More

We're thrilled to bring back two favorite seasonal pizzas, a gelato, and a favorite salad.

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Cater Your Weekday Office Lunch with Pagliacci

"Pizza’s here" may be the two best words to kick off a meeting!

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The Sweet Jubilance of Summer Peaches (Tomatoes, too!)

The abundance of these cherished fruits is relatively brief yet always mouthwateringly memorable.

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An Ode to Heirloom Tomatoes (& Other Seasonal Specials)

Our popular Summer Heirloom pizza is our ode to the essence of summer.

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Seasonal Specials: Beloved Washington Produce

The 2023 asparagus season has finally arrived, along with the pizza that launched our seasonal offerings 30 years ago!

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Beginning June 5, we have a few exciting changes to our menu!

Newly Crafted Menu Pies, San Pellegrino, a Refreshing Rosé, and Refined Preparations

Beginning June 5, we have a few exciting changes to our menu!

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Pour Me Rosé: The New Release is Here!

One taste of this year’s release and we bought as many cases as we could.

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Seasonal Specials: Living in the Seasons

Buying locally has many great advantages, especially in a state with so much great produce. Mushroom lovers: You’re in luck! 

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Double the Pie: Our 11” Delivery Deal

Buy one 11" pizza for delivery, get the second for just $7.99.

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New Beer Alert: Bickersons Brewing Mexican Lager

There's just something about warm spring days and Mexican lagers.

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New Seasonals: Celebrating Local Ingredients, Big Flavors

This month, we are celebrating Beecher's Handmade Cheese, located in Pike Place Market, with our Bacon Leek seasonal pizza.

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New Seasonals: Celebrating Italy

We’re bringing back our tribute to Italy’s renowned Quattro Formaggi — and one of our pizzeria slice bar legends from the mid-‘80s.

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Premium Toppings: Burrata & Salumi’s Rosmarino Salami

Our seasonal pizzas allow us to indulge in some of our favorite specialty products.

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A New Seasonal, an Old Favorite, and a Beloved Gelato

We found the inspiration for our newest pizza on a trip to Maui.

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New Beer Alert: Logan Brewing Company’s Easy Mode Blonde Ale

Sometimes dark winter days call for an uplifting, refreshing ale.

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New Seasonals: Sicilian Cauliflower, Rosemary Potato, Cookie Dough Gelato

Looking for inspiration for a new seasonal, we turned to Leslie Mackie for ideas. The result: Our Sicilian Cauliflower.

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Try Before You Deny: The Ranch Primo

Skeptical? We were too.

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Pears, Candy Canes, and…Ranch Dressing

In our pizza test kitchen, one flavor combination has repeatedly warranted serious consideration for a while. Finally: meet the Ranch Primo!

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