Monday Slice bar offerings
Monday’s slice bar offerings include our Verdura Primo. A vegetarian delight featuring spinach, thyme-roasted artichoke hearts and Mama Lil's peppers.
Our slice bars also feature our Original cheese pizza, Extra Pepperoni and Roman Holiday, which has Cascioppo's Italian sausage, thyme-roasted artichoke hearts, Ostrom's mushrooms and fresh mozzarella over a garlic and olive oil base, finished with Parmesan after bake.
Our upcoming Pike Street location is hiring drivers! Check out our jobs page for more information and email Josh at firstname.lastname@example.org if interested in applying.
Beer & WIne Delivery
We now deliver beer and wine everywhere we deliver pizza. All stores—excluding the UW campus locations—also offer beer and wine for take-out! After an extensive period of tasting and hard decision making, we settled on hometown favorites from Georgetown Brewing Company and Rainier in tall boys, of course. For wine we selected PourMe in both red and white, made by the celebrated winemakers at àMaurice Cellars in Walla Walla. So next time you’re looking to settle in with Pagliacci Pizza, kick back and relax, we’ve got you covered from drinks through dessert. Be sure to check out our latest newsletter all about Beer and Wine!
A Pagliacci Pizza gift card is the perfect gift for pizza lovers! Have it delivered with your pizza order or pick one up at any of our locations.
They're only here for a couple weeks and we work to source local ingredients to complement the season. See our menu for full descriptions.
Chanterelle Prosciutto Primo
The experts at Foraged & Found Edibles have gathered the most beautiful mushrooms for this season.
Delicata squash from Oxbow Farm & Conservation Center and Brussels sprouts come together in harmony on this new seasonal!
Maple Pecan Gelato
Made with pure organic maple and studded with candied pecans.
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