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Get Rewarded: Download our App and Get $10 in Free Pizza!

If you haven’t tried our app yet, this promotion is valid for new customers who place their first app order!

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FeaturedMenu

Earthly Treasures: Morels and Walla Walla Onions 

We celebrate Walla Walla sweet onions with our Crostata seasonal pie.

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FeaturedCommunity

Silsul is Open! Read All About It!

A special edition of our newsletter tells the story of our newest location.

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Events

Mark Your Calendars: Free Slices on Saturday, June 25 

We're giving away free slices Saturday, June 25, from 11 AM to 3 PM!

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Locations

Meet Molly Wakenshaw, GM of Silsul

Molly Wakenshaw, the General Manager of our newest location in Ballard, has been with Pagliacci for fourteen years.

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Locations

New Ballard Location is Open!

We’re thrilled to announce the grand opening of our new store across from the Ballard Locks.

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Sustainability

Ferndale Farmstead: The Artisan Cheesemaker Behind our Fresh Mozzarella and Kasseri 

When we sought a high-quality Kasseri cheese for our Pagliaccio Salad, we turned to Ferndale Farmstead.

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Community

Diplomas, Graduation Gowns, and Goodbyes

Celebrating our college-bound seniors as they springboard into their future.

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Menu

Reunited: Lil Woody’s & Pagliacci (And Other Seasonal News)

Can’t decide between pizza AND burgers? We colluded with Lil Woody’s on a creative solution.

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Locations

Now Hiring: New Ballard Store Opens Early June

Located across from the Ballard Locks, the store will enjoy a lively mix of locals and visitors.

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Menu

Seasonal Specials for People Who Love Big Flavors

Ever since we opened in 1979, premium toppings, with an emphasis on local products, have been a big part of what makes our pizza special.

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Menu

Epicurean Delights: Burrata, 'Nduja, Arborio Rice

Our newest seasonal pizza, the Tricolore, features burrata, an artisanal cheese that originated in Puglia, Italy.

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Menu

Pizza’s Here: Great Words to Kick Off a Meeting 

Catering’s back! Lunchtime delivery is available in parts of Seattle, Bellevue, Kirkland, Redmond.

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Community

Meet Noel Zapata: Customer Service Center

Ever wonder what life is like behind-the-scenes for the folks who take your Friday night pizza order? Read here to learn about Noel Zapata!

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Community

Generosity Rewarded: How Buying a Stranger a Gallon of Milk Went Viral 

Find out what happened when hard-working and generous Pagliacci employee Hugo Uitzil-Tun gave a stranger a few dollars for a gallon of milk.

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Events

Pi(e) Day 2022

No need to break out the calculator to enjoy Pi Day. Order an 11” pizza on March 14 and get a second 11” pizza for just $3.14.

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Menu

New Seasonals: Salame Piccante, The Argentine Primo, and Peanut Butter Cup Gelato

They come for the love of salami. For over 20 years, Salumi has been perfecting the art and craft of curing meat.

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Community

Pagliacci in Space: Rocketry, Pizza Sauce, Passion

At Pagliacci, we sponsor a number of community organizations. SEDS was the first that offered to launch our pizza sauce.

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Menu

Italian-Inspired Seasonals and A New Gelato

Our newest round of seasonal pizzas celebrates regional Italian cuisine through one of Rome’s most famous pastas.

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