Hand Tossed,
Locally Sourced

Our signature cheese pizza with whole-milk mozzarella and seasoned tomato sauce on hand-tossed dough, baked on bricks.

Soppressata, tomatoes, burrata and red pepper flakes, finished after bake with arugula tossed in olive oil and sea salt.

Features Cascioppo's Italian sausage, peperonata peppers, spinach, romano and mozzarella on a crushed Italian tomato base.

Burrata over a crushed Italian tomato base, finished with sea salt and pesto after bake.

Pepperoni, salami, chicken, Mama Lil's peppers, olives and mozzarella on our seasoned tomato sauce.

Soppressata, mozzarella and romano, over our seasoned tomato sauce, finished with hot honey after bake.

Tomatoes, mushrooms, roasted garlic, Kalamata olives, goat cheese, fontina, mozzarella and parsley over roasted garlic oil.

Pepperoni, Cascioppo's Italian sausage, mushrooms, olives, green peppers, onions and mozzarella over our seasoned tomato sauce.

Marinated chicken, thyme-roasted artichoke hearts, pickled red onions, peperonata peppers, mozzarella, ricotta and parsley over roasted garlic oil.

A veritable blanket of pepperoni over mozzarella and our seasoned tomato sauce.

Tomatoes, mushrooms, green peppers, onions, olives, mozzarella and parsley over our seasoned tomato sauce,

Cascioppo's Italian sausage, mushrooms, fresh mozzarella, sea salt and olive oil with crushed Italian tomatoes as a base.

Salami, Hempler's Canadian bacon, Cascioppo's Italian sausage, pepperoni and mozzarella over our seasoned tomato sauce.

A traditional Neapolitan pizza with fresh mozzarella, basil, a dash of sea salt and olive oil with crushed Italian tomatoes as a base.

Prosciutto, tomatoes, mushrooms, basil, goat cheese and mozzarella over roasted garlic oil.

Thyme-roasted artichoke hearts, peperonata peppers, ricotta, fontina and mozzarella over our pesto base.

Pepperoni, Cascioppo's Italian sausage, ricotta, mozzarella and romano on our seasoned tomato sauce.

Cascioppo's Italian sausage, roasted artichoke hearts, mushrooms, fresh mozzarella and parmesan over a garlic and olive oil base.

Cascioppo's Italian sausage, mushrooms, onions, mozzarella and parsley over our seasoned tomato sauce.

Marinated chicken, Mama Lil’s peppers, parsley, mozzarella and feta over roasted garlic oil seasoned with red pepper flakes.

Marinated chicken, spinach, mushrooms and mozzarella over fresh garlic oil seasoned with red pepper flakes.

Hempler's Canadian bacon and fresh cut pineapple over mozzarella and our seasoned tomato sauce.

Spinach, roasted garlic, mozzarella, fontina and parmesan over a crushed Italian tomato base finished with a sprinkle of sea salt.

Prosciutto and mozzarella, finished after bake with arugula tossed in olive oil and sea salt.

Tomatoes, gorgonzola, and mozzarella over roasted garlic oil and oregano.

Thyme-roasted artichoke hearts, mushrooms, pesto, goat cheese, garlic and mozzarella over our seasoned tomato sauce.

Thyme-roasted artichokes, Mama Lil's peppers, spinach, parsley, ricotta and fresh mozzarella on a pesto base.

A veritable blanket of mushrooms over mozzarella and our seasoned tomato sauce

Green leaf lettuce, garbanzo beans, diced red peppers, kasseri cheese, salami and red onions tossed in our creamy housemade Dijon vinaigrette.

Romaine lettuce, Parmesan and croutons handmade by Macrina Bakery tossed in our housemade Caesar dressing.

Mixed greens and arugula combined with chicken, thyme-roasted artichoke hearts, currants, sun-ripened tomatoes and kasseri cheese tossed in a housemade spicy vinaigrette.

A crisp, vibrant white wine with notes of green apple and delicate white flowers. Underlying mineral richness makes it refreshingly versatile, pairing beautifully with our pizzas.

Bold black cherry meets blueberry and plum, buoyed by orange peel and coffee. Cedar spice and subtle licorice linger on a firm finish.

IPA from Georgetown Brewery with a light silky texture from rolled oats with hints of mandarin and citrus. Available in 6-packs.

The classic from the great Northwest. Available in 6-packs.

Pilsner from Georgetown Brewery made with Yakima-grown Czech-style Sterling hops. Crisp and refreshing with a spicy and earthy hop aroma. Available in 6-packs.

Refreshingly alcohol-free and just 65 calories, Run Wild has an approachable bitterness, classic piney, citrusy aroma, and a subtle, yet complex malt profile. A standout choice for any occasion.

A west coast style IPA with citrus aromas. Lighter in body and highly drinkable. Finishes with a pleasant, non-harsh bitterness.

Deceivingly rich, made with the highest quality Belgian cocoa powder and dark coverture for the perfect flavor. Available by the pint.

Homemade caramel and sea salt mixed into rich ice cream.

Bite-sized chunks of fudgy brownie are folded into an ice cream kissed with the perfect amount of PNW-grown organic peppermint.

Vanilla ice cream swirled with vanilla bean caramel and chunks of K’ul Chocolate and Molly Moon’s homemade honey granola.

This dairy-free sorbet is made with northwest raspberries. Available by the pint.

The true flavor of organic milk and cream shine thru in this simple yet elegant flavor. Available by the pint.

The classic only better. Bursting with semisweet chocolate chips, Macrina Bakery's rendition of mom's classic homemade cookie have all that buttery, brown sugar goodness. Available in packs of four.

Italian sparkling orange soda with medium sweetness and delicate, bitter notes.

Classic American root beer.

Refreshing take on the classic crème soda with notes of vanilla bean, coffee and chocolate.

Root beer with bite and plenty of classic sassafras flavor. Made with pure cane sugar.

The classic.

The classic, calorie free.

Italian sparkling lemon soda with fresh lemon tartness and a crisp finish.

Premium apple juice pressed from 100% U.S. grown fresh apples and blended for a balance of sweet and tart flavors.

The classic…but made south of the border with pure cane sugar.

The classic lemon-lime soda… but made south of the border with pure cane sugar.

Ocean-friendly still water in an aluminum bottle with a reclosable cap.

Seattle’s own! This fresh and not-too-sweet soda has just four simple ingredients: ginger root, fresh lemons, organic cane sugar and water.

Sparkling mineral water from Italy.

Sparkling mineral water from Italy.

The classic lemon-lime soda.

Our Marinara Sauce provided with breadsticks.

Our Caesar dressing.

Our Pagliaccio Dressing is a dijon vinaigrette.

A spicy vinaigrette.

Our seasoned tomato sauce.

Compostable spoons.

Compostable cups.

Compostable forks.

Compostable paper napkins.

Compostable paper plates.

1 oz portion of Romano cheese.

1 oz portion of red pepper flakes

Plush navy-blue corduroy cap featuring “Pagliacci 79” stitched in red on the pre-curved brim. It has a relaxed, unstructured fit and adjustable back.

Designed by Seattle’s acclaimed Ames Bros, our limited-edition “Pagliacci 79” T-shirt offers premium, ultra-soft fabric and screen-printed graphics for lasting comfort and style. (Red)

Designed by Seattle’s acclaimed Ames Bros, our limited-edition “Pagliacci 79” T-shirt offers premium, ultra-soft fabric and screen-printed graphics for lasting comfort and style. (Red)

Designed by Seattle’s acclaimed Ames Bros, our limited-edition “Pagliacci 79” T-shirt offers premium, ultra-soft fabric and screen-printed graphics for lasting comfort and style. (Red)

Designed by Seattle’s acclaimed Ames Bros, our limited-edition “Pagliacci 79” T-shirt offers premium, ultra-soft fabric and screen-printed graphics for lasting comfort and style. (Red)

Designed by Seattle’s acclaimed Ames Bros, our limited-edition “Pagliacci 79” T-shirt offers premium, ultra-soft fabric and screen-printed graphics for lasting comfort and style. (Red)