Topping with bacon
Congratulations to Page Harader for wowing us with her little slice of heaven! Page and her family have been 85th Street customers for several years. When we called with the good news she was clearly elated. She was actually eating a Pagliacci pie when we called. We asked her permission for a few slight modifications (after all it is “her” pizza) and she quickly agreed. Now Page and her family will get a year of pizza on the house. Not a bad return on her one recipe!
Page’s creation is currently on our seasonal menu. It features smoked bacon, leeks, breadcrumbs, white cheddar and mozzarella on olive oil finished with arugula. While she creatively came up with a wonderful winter name, “By The Fire,” we’ve had a change of seasons so we are simply calling it Bacon Leek or Page’s Pie. Buon appetito!
This entry was posted on Thursday, March 31st, 2011 at 6:03 pm and is filed under Events, Seasonals. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.
