Delivering Excellence

Pagliacci Pizza has been delivering to homes and apartments throughout Seattle since 1992. That's twenty-five years of perfecting the art of delivery—from order, to baking, to getting the food to your house quickly. Learn more about the delivery experience from the perspective of three Pagliacci employees responsible for navigating Seattle traffic to get you your pizza quickly. [...]

About That Italian Movie Poster Tradition

Vintage Italian movie posters have covered the walls at Pagliacci's original location on University Ave from the company's early days. 37 years later the tradition is still very much alive with every trip to Rome requiring a stop at a unique store to buy some more. Read all about it right here. [...]

Happy 15th Anniversary, Luis Bibiano-Lopez

At Pagliacci each pizza is hand-tossed. As you might imagine, one of the most heralded skills in our ranks is the ability to spin the dough into perfect circles of even thickness. Getting it just right requires serious skill. Getting it just right each time on a busy Friday night requires seriously wicked skill. And no one does it better than Luis-Bibiano-Lopez. [...]

Historic Columbia City

On Tuesday, August 9th Pagliacci Pizza will open in the the heart of Columbia City on the corner of Rainier Avenue and Ferdinand. To introduce ourselves to you, we are giving away free slices to all who visit all day long. Our new home, the Hastings Building was constructed in 1905. We couldn't be more excited to be a part of this vibrant historic neighborhood. [...]

The Fountains of George Tsutakawa

Hidden amongst Seattle's many public fountains are several treasures by a Seattle artist named George Tsutakawa, who gained international renown for his sculptural fountains. His life is a Seattle story: born to immigrant parents with a successful import/export company that was seized after the Pearl Harbor bombing, he was sent to Europe to fight for the country that had interned his parents and relatives. After the war, the family business gone, he obtained an MFA degree at the University of Washington on the GI Bill. He later became associated with the progressive Northwest School and is among the major, influential figures of modern Asian-American art. One could do far worse than spending a day hunting down Tsutakawa's public fountains and sculptures in Seattle. [...]

Sasha Mitronovas: Delivering Excellence for 20 Years!

Meet Sasha Mitronovas, our Driver Manager, as he celebrates 20 years with Pagliacci. [...]

Cinema Italian Style

Pagliacci Pizza is proud to be a sponsor of Cinema Italian Style, the Italian Film Festival presented by SIFF. [...]

The Story Behind the New Sicilian Chicken Salad

The story behind the creation of the new Sicilian Chicken Salad. A favorite salad at our four pizzerias, the Sicilian Chicken Salad has been refreshed and is now available at all of our locations for dine-in, take-out or delivery. [...]

100 Years of Dough

There are 100 years of experience making the dough for your award winning Pagliacci pizzas every day. Learn more about the Dough Boys in the latest edition of our blog. [...]

Jeff Woodruff: 20 Years in the Making

Meet Jeff Woodruff, our Vice President of Operations who is celebrating his 20th Anniversary this week. Jeff is pictured at our West Seattle location. [...]

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